Dedicated gluten-free brewery hailing from Quebec, taking a big swing for the non-alcoholic fences. The combination of gluten-free and alcohol-free is a true double whammy and holy grail for many, and we're very glad to at last be able to offer a credit Canadian-made ale to fill that niche. Every deserves a frosty pint, and none more than our dear celiac and wheat-sensitive friends.
Brewed with brown rice, millet, corn, hops and yeast, this beer uses no "natural flavours" and cuts no corners. A solid choice for all.
