Gnista Italian-Style Non-Alc Wine Alternative

A fresh and fruity red wine alternative made entirely of juice and botanical extracts, cleverly blended by botanical wizards at Gnista.

With notes of cherry, white pepper, and thyme, we'd reach for instead of a classic Chianti (or other Sangiovese based wine.) Give it a try! Serve slightly chilled. 

Some of the best Italian table wines are famous for balancing fruit, spice, and herb notes with texture and fresh acidity. All of these qualities make them imminently quaffable, and excellent for drinking alongside meals - that acidity which we are sometimes not accustomed to in red wine helps cut through fat and helps all flavours shine - in your drink and your food. For maximum enjoyment we suggest having this alongside a nice meal. (Roast chicken, mushroom-y dishes, lentils, or rich pasta sauces would be perfect!) 

About the brand

Gnista are based in Sweden, and are masters of unique plant extractions. Initially starting out with strong botanical 'liqueur' style ingredients for cocktails, they've expanded into "wine alts", using their ability to balance fruit, spices, herbs, and other botanicals to create vibrant and exciting drinks without alcohol.